Information about Slagerij Stefan En Vera
My details
*
*
*

Slagerij Stefan En Vera (SRL)

Company information

Status
Active

Enterprise number

BE1002.988.611

VAT liability
Yes
Established
05-12-2023
Last balance sheet year
2024
Company size
Micro 2,4 FTE
Principal activity
Retail trade of meat and meat products in specialised stores, except game and poultry meat
Health barometer
Credit limit
Detailpage

Are you looking for more information about this company?

  • Consult health at a glance

  • Choose quick insights or granular details

  • Get updates on important developments

7-day free trial, no credit card required.

Financial data from Slagerij Stefan En Vera

2024
Profit/Loss 57,408
Equity 60,408
Gross margin 199,761
Employees 2.4

Publications from Slagerij Stefan En Vera

Date Publication
07-12-2023 Rubric Constitution (New Juridical Person, Opening Branch, etc...) (NL)

Frequently asked questions

What is the VAT number of Slagerij Stefan En Vera?
The VAT number of Slagerij Stefan En Vera is BE 1002.988.611.
Wat is the PEPPOL ID of Slagerij Stefan En Vera?
The PEPPOL ID of Slagerij Stefan En Vera is 0208:1002988611. Log in or start a free trial to see the full overview.
When was Slagerij Stefan En Vera founded?
Slagerij Stefan En Vera was founded on 05-12-2023.
What is the address of Slagerij Stefan En Vera?
The current registered office of Slagerij Stefan En Vera is located at Bakkershoefstraat 8, 3650 Dilsen-Stokkem.
When was the last time Slagerij Stefan En Vera filed their annual financial statements?
The most recent financial statements of Slagerij Stefan En Vera were filed on 08-07-2025.
How many employees does Slagerij Stefan En Vera have?
There are 2,4 FTEs working at Slagerij Stefan En Vera according to the staff figures in the most recent financial statements.
What is the annual turnover of Slagerij Stefan En Vera?
At the time of its most recent financial statements, Slagerij Stefan En Vera did not publish any turnover figures. Slagerij Stefan En Vera reported a gross margin of €199,760.69.