Information about Gourmet Cuisine
My details
*
*
*

Gourmet Cuisine (SNC)

Company information

Status
Active

Enterprise number

BE0898.371.537

VAT liability
Yes
Established
23-05-2008
Last balance sheet year
2011
Company size
Micro 0 FTE
Principal activity
Non-specialised wholesale trade of non-frozen food, beverages and tobacco
Health barometer
Credit limit
Detailpage

Are you looking for more information about this company?

  • Consult health at a glance

  • Choose quick insights or granular details

  • Get updates on important developments

7-day free trial, no credit card required.

Financial data from Gourmet Cuisine

2011 2010 2009
Profit/Loss -1,052 33 % -1,560 89 % -14,513
Equity -14,125 -8 % -13,073 -14 % -11,513
Gross margin -163 82 % -901 93 % -12,616

Publications from Gourmet Cuisine

Date Publication
03-07-2025 Goal - Resignations - Appointments - Articles of Association (Translation, Coordination, Other Modifications, …) (NL)
16-06-2008 Rubric Constitution (New Juridical Person, Opening Branch, etc...) (NL)

Frequently asked questions

What is the VAT number of Gourmet Cuisine?
The VAT number of Gourmet Cuisine is BE 0898.371.537.
Wat is the PEPPOL ID of Gourmet Cuisine?
The PEPPOL ID of Gourmet Cuisine is 0208:0898371537. Log in or start a free trial to see the full overview.
When was Gourmet Cuisine founded?
Gourmet Cuisine was founded on 23-05-2008.
What is the address of Gourmet Cuisine?
The current registered office of Gourmet Cuisine is located at Mechelsesteenweg 41, 2840 Rumst.
When was the last time Gourmet Cuisine filed their annual financial statements?
The most recent financial statements of Gourmet Cuisine were filed on 30-07-2012.
How many employees does Gourmet Cuisine have?
There are currently no employees working at Gourmet Cuisine or no workforce information is available.
What is the annual turnover of Gourmet Cuisine?
At the time of its most recent financial statements, Gourmet Cuisine did not publish any turnover figures. Gourmet Cuisine reported a gross margin of -€163.00.