Information about Duchateau Catering
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Duchateau Catering (SRL)

BE

0764.340.204

Company information

Status
Active

Enterprise number

BE0764.340.204

VAT liability
Yes
Established
25-02-2021
Last balance sheet year
2025
Company size
Small 0 FTE
Legal form
Société à responsabilité limitée (SRL)
Principal activity
Manufacture of prepared meals and dishes
Health barometer
Credit limit
Detailpage

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Financial data from Duchateau Catering

2025 2024 2023 2022
Income statement
Profit/Loss € -17,882 31% € -25,752 -152% € 49,571 24% € 39,832
Gross margin € 24,039 -66% € 70,073 -60% € 174,889 -9% € 191,562
Balance sheet
Balance sheet total € 608,314 -14% € 704,225 -4% € 735,719 4% € 710,705
Equity € 48,270 -27% € 66,151 -28% € 91,904 117% € 42,332
Debts € 560,044 -12% € 638,074 -1% € 643,815 -4% € 668,373
Other
Employees 1.1 0.4

Publications from Duchateau Catering

Date Publication
30-08-2022 Registered Office (NL)
01-03-2021 Rubric Constitution (New Juridical Person, Opening Branch, etc...) (NL)

Frequently asked questions

What is the VAT number of Duchateau Catering?
The VAT number of Duchateau Catering is BE 0764.340.204.
Wat is the PEPPOL ID of Duchateau Catering?
The PEPPOL ID of Duchateau Catering is 0208:0764340204. Log in or start a free trial to see the full overview.
When was Duchateau Catering founded?
Duchateau Catering was founded on 25-02-2021.
What is the address of Duchateau Catering?
The current registered office of Duchateau Catering is located at Dhoye 37, 9800 Deinze.
When was the last time Duchateau Catering filed their annual financial statements?
The most recent financial statements of Duchateau Catering were filed on 03-06-2026.
How many employees does Duchateau Catering have?
There are currently no employees working at Duchateau Catering or no workforce information is available.
What is the annual turnover of Duchateau Catering?
At the time of its most recent financial statements, Duchateau Catering did not publish any turnover figures. Duchateau Catering reported a gross margin of €24,038.54.

Sources