Information about Sud Pasta
My details
*
*
*

Company information

Status
Active

Enterprise number

BE0743.620.212

VAT liability
Yes
Established
13-02-2020
Last balance sheet year
2024
Company size
Micro 1 FTE
Principal activity
Activities of limited service eateries, excluding mobile eateries
Health barometer
Credit limit
Detailpage

Are you looking for more information about this company?

  • Consult health at a glance

  • Choose quick insights or granular details

  • Get updates on important developments

7-day free trial, no credit card required.

Financial data from Sud Pasta

2024 2023 2022 2021
Profit/Loss -1,160 -149 % 2,384 105 % -44,611 -788 % 6,481
Equity 2,477 -32 % 3,637 190 % 1,253 -97 % 45,864
Gross margin -885 -22 % -726 -122 % 3,267 -93 % 47,648

Publications from Sud Pasta

Date Publication
31-07-2025 Capital, Shares - Resignations, Appointments (FR)
04-10-2022 Resignations, Appointments (FR)
06-07-2022 Resignations, Appointments (FR)
21-09-2021 Resignations, Appointments (FR)
17-02-2020 Rubric Constitution (New Juridical Person, Opening Branch, etc...) (FR)

Frequently asked questions

What is the VAT number of Sud Pasta?
The VAT number of Sud Pasta is BE 0743.620.212.
Wat is the PEPPOL ID of Sud Pasta?
There is no information available about the PEPPOL ID of Sud Pasta or the company is not yet registered on the PEPPOL network.
When was Sud Pasta founded?
Sud Pasta was founded on 13-02-2020.
What is the address of Sud Pasta?
The current registered office of Sud Pasta is located at Rue de la Chaussée 17, 7000 Mons.
When was the last time Sud Pasta filed their annual financial statements?
The most recent financial statements of Sud Pasta were filed on 30-08-2025.
How many employees does Sud Pasta have?
There are 1 FTEs working at Sud Pasta according to the staff figures in the most recent financial statements.
What is the annual turnover of Sud Pasta?
At the time of its most recent financial statements, Sud Pasta did not publish any turnover figures. Sud Pasta reported a gross margin of -€885.45.