Information about L'in & Di
My details
*
*
*

L'in & Di (SRL)

BE 0732.958.625

Rue de la Gaieté(BIN) 18, 7130 Binche

Company information

Status
Active

Enterprise number

BE0732.958.625

VAT liability
Yes
Established
28-08-2019
Last balance sheet year
2024
Company size
Micro 1 FTE
Commercial name
Paninocook
Principal activity
Activities of limited service eateries, excluding mobile eateries
Health barometer
Credit limit
Detailpage

Are you looking for more information about this company?

  • Consult health at a glance

  • Choose quick insights or granular details

  • Get updates on important developments

Try for free Discover more

7-day free trial, no credit card required.

Financial data from L'in & Di

2024 2023 2022 2021
Profit/Loss € -8,980 -203 % € -2,965 -138 % € 7,848 -71 % € 26,710
Equity € 33,413 -21 % € 42,393 -7 % € 45,358 4 % € 43,510
Gross margin € 11,500 -36 % € 17,996 -42 % € 31,193 -42 % € 54,048
Employees 0.1 0.2 0.7

Publications from L'in & Di

Date Publication
30-08-2019 Rubric Constitution (New Juridical Person, Opening Branch, etc...) (FR)

Frequently asked questions

What is the VAT number of L'in & Di?
The VAT number of L'in & Di is BE 0732.958.625.
Wat is the PEPPOL ID of L'in & Di?
There is no information available about the PEPPOL ID of L'in & Di or the company is not yet registered on the PEPPOL network.
When was L'in & Di founded?
L'in & Di was founded on 28-08-2019.
What is the address of L'in & Di?
The current registered office of L'in & Di is located at Rue de la Gaieté(BIN) 18, 7130 Binche.
When was the last time L'in & Di filed their annual financial statements?
The most recent financial statements of L'in & Di were filed on 29-08-2025.
How many employees does L'in & Di have?
There are 1 FTEs working at L'in & Di according to the staff figures in the most recent financial statements.
What is the annual turnover of L'in & Di?
At the time of its most recent financial statements, L'in & Di did not publish any turnover figures. L'in & Di reported a gross margin of €11,500.23.

Sources